New study from Rimfrost shows that krill derived ingredients may be health beneficial as it reduces atherosclerosis in mice
Published: Sep 21, 2017
To increase knowledge about the biological effects and mechanism of actions of proteins and lipids derived from krill, the company has established a long-term collaboration with the University of Bergen in Norway.
The total world production of fish meal and fish oil has been stagnant for many years, while aquaculture and livestock production has continuously increased, putting strong pressure on marine ingredients.
Rimfrost and Møreforskning, both located in Ålesund, Norway, collaborates in an ambitious 13 mill Euro multiparter EU Horizon Europe project aiming to make Europeans diets more sustainable and healthier.
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